Whether you are chilling at home, hanging with friends, or hosting a brunch...Hot Ruby will be the topic of conversation when served.
Ruby always served it hot, but it’s pretty darn awesome mixed with your favorite spirit over ice. Hot Ruby was originally made to serve hot, and enjoy on cold winter days — but it's all about versatility. You can also serve Hot Ruby chilled, or with a splash of sparkling water for a bubbly kick. Add in some spirits for an extra special treat! Hot Ruby has endless drink combinations.
Each bottle comes with its own recipe card for you to try out so there's no thinking to it. Just pour and enjoy!
Our favorite way of serving here in store is equal parts Hot Ruby and Ginger Ale! It's a great way for customers to try and always a conversation starter
For a mid morning brunch with the girls try this recipe!
Marga Ruby Mimosa
- Mix 1/8 cup tequila,
- 1/4 cup Hot Ruby
- 1/8 cup fresh lime juice
- Garnish with a lime wedge
- Add ice, top with Prosecco or Spumante
For a day by the pool try this one!
Perfect for a day lounging by the pool or relaxing on the beach, Hot Ruby mixed with coconut rum or vodka is the ultimate summer drink.
- 1 part Coconut Rum or Vodka
- 2 parts Hot Ruby
- 1 part Club Soda
- Mix and serve over ice.
Hosting Thanksgiving Dinner? Everyone will love this one!
Punch with a Punch
Mix 8 oz. of plain rum or vodka, 32 oz. of your choice flavored sparkling water and one 32 oz. bottle of Hot Ruby.
Serve punch chilled. Toss a handful of diced Granny Smith apples and cranberries for holidays or slices of limes, lemons, whole kumquats, and apples for other occasions. Beautiful!
We just can't get over this cider and the many ways to serve. Ruby has been one of our top sellers for 3 years now and sells out every holiday season. We know you will love this as much as we do.